Instead Creap Paratha || How to make Paratha || Easy and Quick Breakfast recipe

Instead Creap Paratha are Lovely food which everyone like it whether it is elders or kid's anyone. There are many varieties of Paratha are available but different people love different kinds of Paratha like Allo Paratha, Gobi Paratha, Vegetables Paratha, Panner Paratha, Masala Paratha etc. 

Mostly Punjabi eat Paratha more than other cultures people but as now every culture and everyone like to eat. The Paratha are mostly make in Breakfast because we eat morning only a have food, but Paratha can also eaten in Lunch and dinner also but it better to have in Breakfast only.

Also read:  Masala Paratha

I have share very simple and easy recipes of Instant Creap Paratha. Which is very easy to make, I have used the basic home ingredients and some basic spices to make this Paratha.

Trending Recipe: Vegetables soup || Mix veg soup || Healthy vegetables soup || Quick and easy vegetables soup

Well for making this Paratha is very simple and even you can make this with in 15 min perhaps all the ingredients are available at home. This Paratha can also give in Lunch Box of kid's and can taken to office.

The Instant Paratha can serve with tomato sauce or with some coconut chutney also. But I love to eat as itself only because only having Paratha also gives the delicious taste.

Instead Creap Paratha

Now let's see How to make Instant Creap Paratha step by step:

Equipment Required:

• 1 Mixing Bowl
• 1 Mixing spoon
• Pan
• 1 cooking spoon
• Serving plate

Ingredients required:

• 1/2 cup Wheat flour
• 1/2 cup Maida
• 2 TSP chopped onion
• 1/4 cup grated carrots
• 1/4 cup chopped tomatoes
• 2 TSP green capsicum
• 1 TSP Red chili flakes
• 1 TSP coriander leaves
• 1 TSP black pepper
• Salt as per taste
• 1/2 grated cheese
• 300 ml mix
• Oil

Method to Prepare:

Step 1: Firstly take a mixture bowl, add 1/2 cup of wheat flour, add 1/2 cup of Maida, add 2 TSP of chopped onion, add 1/4 cup of grated carrots, add 1/4 cup of chopped tomatoes, add 2 tsp of green capsicum, add 1 tsp red chili flakes , add 1 tsp of coriander leaves, add 1 TSP black pepper powder, add 1/2 tsp salt , add 1/4 cup of grated cheese, add 300 ml of milk then mix everything well.

(Do make a nice batter)

Step 2:  Take pan add 1 tsp oil and spried all the side , add 1 1/2  TSP of big ladel of batter mix and spried it 

( As we do for Dosa)

Step 3: Then cook it till the bottom side is nice brown in colour and again flip it and cook the same another side also.

Step 4: After it cook roll it!!

At last Instant Creap Paratha is ready to serve it!!

Instead Creap Paratha

Do, try this recipe and also share your experience or suggestion in comment!!