Green Beans Potato curry or Beans Aloo ki sabzi is a delicious dishes.In Green Beans there is full of nutrition, Vitamin and minerals and rich in folic acid and rich in fibre etc.
As the green leafy vegetables are good for health then this also you can have it. Making this recipe only simple ingredients are required , and those basic ingredients are easily available at Home itself.
Also read: Soya Chunks Kofta recipe || Soyabean recipe || Easy kofta recipe
If you're planning to invite someone for a dinner or lunch and you're bit confused what to make it then you can make this green beans curry and served with Hot Roti or Paratha.
There are many curry recipes like Paneer Butter masala , Sweet corn curry etc. You can go and check those recipe and can make for your guess.
Now let's see How to make Green Beans Potato curry step by step:
Ingredients required:
- 300 gm beans
- 2 TSP oil
- 1/2 TSP cumin powder
- 4-5 garlic
- 1 medium size onion
- 2 to 3 green chili
- 1 TSP red chili powder
- 1 TSP dry mango
- 1/2 tsp dry mango powder
- 1 medium size chopped tomatoes
- 1 tsp garam masala
- 1 TSP coriander leaves
- Bowl
- Pan / kada
- 2 TSP
- 1 serving plate
Step 1: Firstly take 300 gm green beans and wasted them.
Step 2: Then finely chopped the green beans, keep a side.
Step 3: Now take a pan / Kada add 2 tsp oil, add 1 1/2 TSP cumin powder saute it, then add 4-5 finely chopped pods of garlic and saute it .
Step 4: Then add 1 medium size finely chopped onion and saute it while, then add 2 to 3 green chili, add 1 chopped medium size potato and saute for a min.
Step 5: Then add chopped green beans and mix it well, then add salt as per taste,add 1 tsp red chili powder, add 1/2 TSP turmeric powder,add 1 tsp coriander powder,add 1 tsp dry mango powder mix it well.
Step 6: Now cover bit with the lid and cook until potatoes are done for 5 to 7 min (cook in low medium flame).
Step 7: After that mix it then add 1 medium size chopped tomatoes and mix it and cook for another 2 min by covering with lid.
Step 8: After cook lastly add 1 tsp garam masala and 1 tsp chopped coriander leaves mix it gently.
At last the decision Green Beans potato curry is ready to serve!!


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